@ ClawDaddy
July 12, 2009. Chris and I were invited for a simple but special birthday dinner treat of Heman @ ClawDaddy at The Ledge in 6th level, Shangri La Mall Edsa. It was just us and another of their college friend, Stephen.
I have learned that in most Chinese occasions a crab should always be a part of the menu. I guess that’s true coming from Chris’ two Chinese friends. **wink**
Was I ready to eat a crab in public? I haven’t eaten crabs for years and not even in a public place…and in front of Chris’ two friends. @ ClawDaddy. (Click to Link)
Good conversations. Good food. It was a feast for the four of us.
No matter how conscious I was the crabs were too inviting to be cracked and tasted.
No regrets!!! I joined the club, washed my hands, get a hold of the crab cracker and enjoyed the night. *burp!*
The food was a great deal!!! Very mouthwatering!!! Good service!!! The table though had been overloaded with our orders. We ordered their house specialties such as the Creole Crispy Shrimp, Boston Clam Chowder (soup), Szechuan Crab, Butter Ginger Crab and Smoked Baby Back Ribs.
It was a bit pricey though!
Thanks Heman for your birthday treat! : )
Another interesting part. Claudine (Baretto) was there!
She was with maybe her non-showbiz friends. It was intriguing to know how she would eat a crab in public. Unfortunately, her table was behind me so I wasn’t able to get a peek of how she does it t or may be she really didn’t eat a crab at all coz….
She had no big yellow ClawDaddy bib hanging around her neck just like us!
